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In Iran, both nomads and villagers typically eat a breakfast that consists of bread, cheese, tea, and honey.
Nomads in Iran often live a highly mobile lifestyle, traveling from place to place with their herds of livestock. As a result, their diets are often simple and portable, and they often eat a breakfast that consists of flatbread, feta-like cheese, tea, and honey. The bread and cheese provide them with a source of protein and energy for the day, while the tea and honey help to hydrate and energize them.
Villagers in Iran also typically eat a breakfast that consists of bread, cheese, tea, and honey. The bread and cheese are often made locally using traditional methods, and the tea and honey are often produced by the villagers themselves. The bread and cheese provide the villagers with a source of protein and energy for the day, while the tea and honey help to hydrate and energize them.
Overall, both nomads and villagers in Iran typically eat a breakfast that consists of bread, cheese, tea, and honey. This simple and nourishing meal helps to provide them with the energy and sustenance they need to start their day.
#doora #nomadic_lifestyle #village_lifestyle #iran
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